MENUS

  • STARTERS

    Brooklyn’s Artichoke Dip   64
    Hot artichoke, parmesan cheese mayo dip with a crispy roll


    Crumbed Calamari  56
    With chipotle mayo


    Chilli Poppers   59
    Panko crumbed, filled with cream cheese


    Oriental Duck Spring Rolls   59
    Duck, teriyaki, oriental spices & julienne veg


    Dim Sum  68
    Steamed pork & prawn and chicken pot stickers


    Panko Prawns   69
    In crispy Japanese crumbs with sweet chilli sauce


    Yunan Pork Ribs   68
    Fun food! Sticky Asian sauce, ginger, chilli & coriander


    Baked Camembert & Onion Marmalade   74
    In a pan with marmalade & ciabatta toast


    Tasting Platter – for two!   106
    Panko prawns ¥ yunan ribs ¥ chilli poppers chicken pot stickers ¥ prawn cocktail shots


    Cauliflower & Bacon Chowder 58
    Paleo style with smokey bacon

  • FLATBREADS

    Chunky Greek   76
    Iceberg lettuce, olives, feta, tomato, onions, cucumber and vinaigrette


    Caesar / Chicken Caesar   88/98
    Cos, croutons, bacon, parmesan, Caesar dressing


    Roasted Butternut, Feta & Beetroot   84
    Mixed leaves, beetroot, pumpkin seeds, butternut, feta


    Bacon, Caramelized Pear & Blue Cheese   86
    Spinach, rocket, pecans, blue cheese dressing


    Quinoa Salad Chicken Quinoa   86/96
    Beetroot, feta, avo, spinach, fresh herbs, red onion, vinaigrette


    The Original Flatbread   96
    Chilli base, mozzarella, cheddar, feta, tzatziki


    Blue Cheese & Roasted Butternut   98
    Chilli base, mozzarella, gorgonzola, butternut and rocket


    Cajun Chicken   114
    Chilli base, mozzarella, cheddar, feta, tzatziki, pineapple salsa and coriander


    Pulled Pork   130
    Chilli base with mozzarella, pulled pork, moon blush tomatoes


    Moroccan Lamb   140
    120gm lamb, chilli base, mozzarella, cheddar, feta, aubergine, rocket, tzatziki

     

  • SEAFOOD

    Linefish  138
    Sauted potatoes, spinach, tomato & Hollandaise


    Thai Prawn & Chicken Curry   145
    Red curry, coconut cream, lemongrass, lime leaves, basil and coriander


    Mirin-Glazed Norwegian Salmon   165
    Seared, Asian noodles, pickled ginger, mirin glaze


    Rockpool Linguine   138
    Grilled prawns, basil pesto, roasted garlic with linguine

    POULTRY

    Stylin’ Schnitzel   94
    Crumbed chicken, fresh tomato, feta, mozzarella and rocket


    Creamy Chicken, Bacon & Basil Pasta   106
    Penne, chicken, bacon, basil and cream


    Makhani Chicken Curry   115
    Indian style butter chicken with cashews, roti and basmati rice

    NEW FAD

    Bunless Beef Burger   94
    On mixed greens, nuts, seeds and feta


    The Bunless Veg Burger   94
    Chickpea, beetroot, quinoa


    Pork Belly   145
    With Pak choi and cauliflower mash


    Poached Salmon   165
    Greens, feta, avo & almond flakes

  • BURGERS, SLIDERS, SNAGS

    Sriracha “hot-rod” Burger   102
    Sriracha sauce, cheddar cheese and a chilli popper


    Pulled Pork Burger 97
    Shredded beetroot, carrot and cucumber


    The Veg Burger  97
    Chickpea, beetroot, quinoa


    The Chimichurri Burger   97
    Fresh Argentinian chimichurri


    Chook Burger   97
    Chicken, chipotle mayo, avo & bacon


    BCG Burger   97
    Bacon, cheddar and guacamole


    Classic American Burger   97
    Mature cheddar, chipotle mayo, gherkin, onion rings


    The Mexican Burger   97
    In a tortilla, salsa, sour cream, cheddar and guacamole


    Sliders   98
    American classic ¥ BCG ¥ pepper burger


    Smokey Bacon SNAG   68
    Smoked paprika tomato sauce, bacon, fried onions


    Bratwurst SNAG   68
    Fried onions, sauerkraut, sweet mustard

  • MEATS

    Old boy’s Liver and Onions   94
    Lambs liver, onions, bacon, mash, veg


    Pork Belly   145
    Mash and Cantonese sauce


    Lamb Curry   175
    Authentic Indian curry, hot and full of flavour


    Pork Loin Ribs half portion   95/175
    800gm rack of ribs


    Osso Bucco   142
    Slow braised on a carrot mash


    Slow Roasted Pork Stir-Fry   115
    With Asian noodles, julienne vegetables and a Cantonese reduction


    Mushroom & Marsala Sirloin   148 Plain 128
    250gm – Marsala Port and mushrooms


    Blue Cheese and Onion Marmalade Rump   148 Plain 128
    250gm – blue cheese and onion marmalade


    Nut & Herb Fillet   185 Plain 165
    200gm – nut & herb butter


    Café de Paris Sirloin   185 Plain 165
    400gm – Caf de Paris butter


    Chimichurri T-Bone   185 Plain 165
    500gm – Traditional Argentinian
    chimichurri salsa